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Can I use tin foil instead of Baking Paper?

Views: 0     Author: Site Editor     Publish Time: 2021-12-14      Origin: Site



Baking paper, also known as parchment paper, has gained a lot of popularity in the market in recent years. Because it is a necessary paper for processing food, many people compare it to tinfoil. When it comes to buying Baking Paper. In this article you will find answers to your questions about whether you can use tinfoil instead of Baking Paper.


Can I use tinfoil instead of Baking Paper?

Why can't tinfoil be used instead of Baking Paper?

The main characteristics of parchment paper


Can I use tinfoil instead of Baking Paper?


Many people do not understand the difference between tinfoil and Baking Paper when they buy them. In fact, because of the difference between tin foil instead of Baking Paper and tinfoil, it is important to be aware of the difference and not use the wrong material for the sake of convenience, which can lead to undesirable consequences.



Why can't tinfoil be used instead of Baking Paper?


Baking paper and tinfoil have different functions in baking, but both have their needs. There are significant differences between their uses. The main use of tinfoil is for grilling, as it conducts heat well and is airtight. When baking some recipes for meat or vegetables, wrapping the ingredients in tinfoil will lock in the moisture well and give the food a tender texture. The main use of Baking Paper, on the other hand, is for baked treats, a property that tinfoil does not possess. In addition, Baking Paper is a siliconised, heat-resistant baking paper that is easy to clean.


It is important to note that a Baking Paper can be used basically 2 or 3 times and should be replaced if it becomes discoloured or has a lot of residue on it. If you use the same Baking Paper for a long time, safety and hygiene cannot be guaranteed.



The main characteristics of parchment paper


Convenience

Parchment paper, also known as Not sticky paper, is very easy to use and has better non-stick properties. At the same time, it is waterproof, grease proof, resistant to high temperatures and non-stick on baking trays. You can steam, bake and roast your food without burning it. What's more, it bakes directly without greasing, saving you a lot of trouble in the cooking process.


Directly microwaveable

The parchment paper can be directly microwaved. This is an advantage that aluminium parchment paper cannot offer. It does not decompose under the high temperature of the microwave oven and does not contain fluorescent agents, making it safe and hygienic even when used at high microwave temperatures.


The above is all about Baking Paper. From the above introduction, do you have a better understanding of Baking Paper? We were established in 2002 as part of the Loften Group and changed our name in 2015 to Qingdao Wohler Aluminium Environmental Technology Co. Each product is subject to strict quality control. Currently, our factories are fully operational. One is located in Qingdao and the other in Rayong, Thailand. We also have an office in Los Angeles, USA. In addition, our third factory in Canada is under construction. All of this is to support our customers. If you need to know more about Baking Paper, please follow our company. Our company will provide you with the best product experience and after-sales service.

In addition, the products we provide include ALUMINIUM FOIL ROLL, SMOOTHWALL TRAY and so on.


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